Chop 500g of mixed vegetables and 100g of ham and then fry in 2 spoons oil. Season with oregano, add salt and pepper. Mix the vegetables with 500g of cooked Fidelinka noodles and place all of it into a greased pan. Grate 100g of kachkaval cheese, mix with a half cup of milk and pour over the noodles. Place in the dish in the over on 200 degrees to bake. Serve warm.

Ingredients:

500g Fidelinka noodles

500g mixed vegetables

1100g ham

100g kachkaval cheese

2 spoons of oil, half cup of milk

oil for greasing, pepper, salt