Dextrins are modified starches that are produced by thermo-acidic breakdown.













White Dextrin:

White dextrin is white powder, partially water-soluble.
White dextrin is produced from wheat starch or a mixture of wheat starch and corn-starch.

Moisture Content:	up to 10.00%
Acidity:	max 40°AC
Dissolubility:	30-55 %
Available in packaging: Sodium Hydroxide sack 50kg, PP sack 1000kg

Uses: Used in the paper, textile, pharmaceutical and glue industries.

Blue Dextrin:

Blue dextrin is a water-soluble white powder with a bluish reflection. Blue dextrin is produced from wheat starch or a mixture of wheat starch and corn-starch.

Moisture Content:	up to 10.00%
Acidity:	max 50°AC
Dissolubility:	55-90 % (according to purchaser’s request)
Available in packaging: Sodium Hydroxide sack 50kg, PP sack 1000kg

Uses: Used in the glue industry.

Yellow Dextrin:

Yellow Dextrin is a water-soluble yellow-ocher powder and has strong adhesive properties. Yellow dextrin is produced from wheat starch or a mixture of wheat starch and corn-starch.

Moisture Content:	up to 10.00%
Acidity:	max 80°AC
Dissolubility:	92-99 %
Available in packaging: Sodium Hydroxide sack 50kg, PP sack 1000kg

Uses: Used in the steel industry (foundry), in the glue industry, in the lumber industry and in the industry for grinding stones as a means for joining.